**Product Specifications:**
**Brand:** Jingdong Jingzao
**Model:** Fresh Seal Vacuum Sealer
**Material:** ABS
**Color:** White
**Rated Power:** 80W
**Rated Frequency:** 50Hz
**Rated Voltage:** 220V
**Dimensions:** 37cm x 8cm x 5cm
**Features:**
Removable water tank
2mm thick sealing for thorough cleaning and airtight seal
65kpa strong suction power
30cm sealing length for better freshness lock
Three vacuum modes for different food textures
Over 83 domestic and international patents
CE, ETL, PS, E, US, LISTED, EU CE, Japan PSE, US ETL, KC, CB, UL, and Korea KC certifications
3-second rapid heating wire for secure sealing
3 operation modes for various food preservation needs
Extended freshness up to 3 times longer than conventional methods
Detachable drain tray for easy cleaning
Lock buckle design for easy bag opening
Anti-slip base for stable placement
**Usage Tips:**
1. Do not exceed 20ml of liquid when vacuum sealing food with soup.
2. Allow the machine to cool for 30 seconds after each use to prevent overheating.
3. Use textured vacuum bags for vacuum sealing, not regular storage bags.
4. Avoid using the vacuum sealing function for completely liquid foods, only for sealing.
*Note: Product specifications are manually measured and may have slight errors, for reference only.*